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Meat tying machines for harsh environments - FRT S

A model derived from the well proven FRT series but engineered to overcome the specific problems of harsh environments, e.g. cured, marinated or coated meat cuts, soil or sand covered vegetables.

meat tying machines for cured or marinated meat
Any debris, liquids or residues drop directly in to the collection tray thus eliminating contamination or corrosion of the knotting unit.

Fresh meat tying machine: FRT-M

SPECIAL FEATURES

· Wear-free AC Servomotors

· Automatic reset of knotting
and ring

· Smart Motion Controller
with LED displays

· Up to 63 strings/ min.

· Selector switch for cycle time

· Selector switch for 1, 2, 3. 4
cross- and continuous tying

· Larger bobbin reduces down-
time for twine changeovers

· Interlocked removable catch
   tray prevents deposits,
   residues or product
   scraps soiling the floor or the
   inside of the machine

DETAILS PDF (227 kb)

Site-Content: Siebeck tying machines for harsh environments: marinated meat tying machines, coated meat tyers, meat tying machines and meat bundling machines